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Advanced Search Results For "Heinonen, Kristina"

1 - 10 of 595 results for
 "Heinonen, Kristina"
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Safety of β‐hydroxybutyrate salts as a novel food pursuant to Regulation (EU) 2015/2283

Publication Type: Academic Journal

Source(s): EFSA Journal, Vol 20, Iss 10, Pp n/a-n/a (2022)

Abstract: Abstract Following a request from the European Commission, the EFSA Panel on Nutrition, Novel Foods and Food Allergens (NDA) was asked to deliver an opinion on β‐hydroxybutyrate (BHB) salts as a novel food (NF) pursuant to Regulation (EU) 2015/2283. Th...

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Safety of iron milk proteinate as a novel food pursuant to Regulation (EU) 2015/2283 and bioavailability of iron from this source in the context of Directive 2002/46/EC

Publication Type: Academic Journal

Source(s): EFSA Journal, Vol 20, Iss 9, Pp n/a-n/a (2022)

Abstract: Abstract Following a request from the European Commission, the EFSA Panel on Nutrition, Novel Foods and Food Allergens (NDA) was asked to deliver an opinion on iron milk proteinate as a novel food (NF) pursuant to Regulation (EU) 2015/2283 and to addre...

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Safety of an extension of use of Yarrowia lipolytica yeast biomass as a novel food pursuant to Regulation (EU) 2015/2283

Publication Type: Academic Journal

Source(s): EFSA Journal, Vol 20, Iss 7, Pp n/a-n/a (2022)

Abstract: Abstract Following a request from the European Commission, the EFSA Panel on Nutrition, Novel Foods and Food Allergens (NDA) was asked to deliver an opinion on the safety of an extension of use for Yarrowia lipolytica yeast biomass as a novel food (NF)...

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Safety of frozen and freeze‐dried formulations of the lesser mealworm (Alphitobius diaperinus larva) as a Novel food pursuant to Regulation (EU) 2015/2283

Publication Type: Academic Journal

Source(s): EFSA Journal, Vol 20, Iss 7, Pp n/a-n/a (2022)

Abstract: Abstract Following a request from the European Commission, the EFSA Panel on Nutrition, Novel Foods and Food Allergens (NDA) was asked to deliver an opinion on frozen and dried formulations from whole lesser mealworm (Alphitobius diaperinus larva) as a...

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Safety of vitamin D2 mushroom powder as a Novel food pursuant to Regulation (EU) 2015/2283 (NF 2019/1471)

Publication Type: Academic Journal

Source(s): EFSA Journal, Vol 20, Iss 6, Pp n/a-n/a (2022)

Abstract: Abstract Following a request from the European Commission, the EFSA Panel on Nutrition, Novel Foods and Food Allergens (NDA) was asked to deliver an opinion on vitamin D2 mushroom powder as a novel food (NF) pursuant to Regulation (EU) 2015/2283. The N...

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Statement on safety of cannabidiol as a novel food: data gaps and uncertainties

Publication Type: Academic Journal

Source(s): EFSA Journal, Vol 20, Iss 6, Pp n/a-n/a (2022)

Abstract: Abstract The European Commission has determined that cannabidiol (CBD) can be considered as a novel food (NF), and currently, 19 applications are under assessment at EFSA. While assessing these, it has become clear that there are knowledge gaps that ne...

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Safety of zinc l‐carnosine as a Novel food pursuant to Regulation (EU) 2015/2283 and the bioavailability of zinc from this source in the context of Directive 2002/46/EC on food supplements

Publication Type: Academic Journal

Source(s): EFSA Journal, Vol 20, Iss 6, Pp n/a-n/a (2022)

Abstract: Abstract Following a request from the European Commission, the EFSA Panel on Nutrition, Novel Foods and Food Allergens (NDA) was asked to deliver an opinion on zinc l‐carnosine as a novel food (NF) pursuant to Regulation (EU) 2015/2283 and as a source ...

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Safety of freeze‐dried mycelia of Antrodia camphorata as a novel food pursuant to regulation (EU) 2015/2283

Publication Type: Academic Journal

Source(s): EFSA Journal, Vol 20, Iss 6, Pp n/a-n/a (2022)

Abstract: Abstract Following a request from the European Commission, the EFSA Panel on Nutrition, Novel Foods and Food Allergens (NDA) was asked to deliver an opinion on freeze‐dried mycelia of Antrodia camphorata as a novel food (NF) pursuant to Regulation (EU)...

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Safety of 3‐fucosyllactose (3‐FL) produced by a derivative strain of Escherichia coli BL21 (DE3) as a Novel Food pursuant to Regulation (EU) 2015/2283

Publication Type: Academic Journal

Source(s): EFSA Journal, Vol 20, Iss 5, Pp n/a-n/a (2022)

Abstract: Abstract Following a request from the European Commission, the EFSA Panel on Nutrition, Novel Foods and Food Allergens (NDA) was asked to deliver an opinion on 3‐fucosyllactose (3‐FL) as a novel food (NF) pursuant to Regulation (EU) 2015/2283. The NF i...

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Safety of partially defatted house cricket (Acheta domesticus) powder as a novel food pursuant to Regulation (EU) 2015/2283

Publication Type: Academic Journal

Source(s): EFSA Journal, Vol 20, Iss 5, Pp n/a-n/a (2022)

Abstract: Abstract Following a request from the European Commission, the EFSA Panel on Nutrition, Novel Foods and Food Allergens (NDA) was asked to deliver an opinion on defatted house cricket (Acheta domesticus) powder as a novel food (NF) pursuant to Regulatio...

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