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Advanced Search Results For "Tsironi, Maria"

1 - 10 of 416 results for
 "Tsironi, Maria"
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Development of biodegradable films using sunflower protein isolates and bacterial nanocellulose as innovative food packaging materials for fresh fruit preservation

Publication Type:Academic Journal

Source(s):Scientific Reports, Vol 12, Iss 1, Pp 1-13 (2022)

Abstract:Abstract This study presents the valorization of side streams from the sunflower-based biodiesel industry for the production of bio-based and biodegradable food packaging following circular economy principles. Bacterial cellulose (BC) was produced via ...

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Nursing staff fatigue and burnout during the COVID-19 pandemic in Greece

Publication Type:Academic Journal

Source(s):AIMS Public Health, Vol 9, Iss 1, Pp 94-105 (2022)

Abstract:Introduction: The coronavirus pandemic (COVID-19) is an unprecedented global health crisis with emotional and physical impact on health care workers. Objective: The purpose of this study was to investigate the levels of fatigue and burnout in nurs...

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The burden and management of anemia in Greek patients with inflammatory bowel disease: a retrospective, multicenter, observational study

Publication Type:Academic Journal

Source(s):BMC Gastroenterology, Vol 21, Iss 1, Pp 1-10 (2021)

Abstract:Abstract Background Anemia is a common extraintestinal manifestation of Inflammatory Bowel Disease (IBD) affecting negatively the patients’ quality of life. The aim of this study was to determine the frequency and real-life management of anemia in IBD ...

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Active and Intelligent Packaging for Enhancing Modified Atmospheres and Monitoring Quality and Shelf Life of Packed Gilthead Seabream Fillets at Isothermal and Variable Temperature Conditions

Publication Type:Academic Journal

Source(s):Foods, Vol 11, Iss 2245, p 2245 (2022)

Abstract:The study investigated the effect of active modified atmosphere packaging (20% CO2–60% N2–20% O2) with CO2 emitters (MAP-PAD) and conventional MAP (MAP) on the quality and shelf-life of gilthead seabream fillets during chill storage, while the most app...

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The Effect of Whey Protein Films with Ginger and Rosemary Essential Oils on Microbiological Quality and Physicochemical Properties of Minced Lamb Meat

Publication Type:Academic Journal

Source(s):Sustainability, Vol 14, Iss 3434, p 3434 (2022)

Abstract:Consumers’ constant search for high-quality and safe products, with the least possible preservatives and additives, as well as extended shelf life, has led industries to research and develop alternative forms of food preservation and packaging. The pur...

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Impact of a 246 Km ultra-marathon running race on heart: Insights from advanced deformation analysis.

Publication Type:Academic Journal

Source(s):European Journal of Sport Science; Aug2022, Vol. 22 Issue 8, p1287-1295, 9p, 1 Color Photograph, 2 Charts, 1 Graph

Abstract:Copyright of European Journal of Sport Science is the property of Taylor & Francis Ltd and its content may not be copied or emailed to multiple sites or posted to a listserv without the copyright holder's express written permission. However, users may ...

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Burnout, Depression and Sense of Coherence in Nurses during the Pandemic Crisis

Publication Type:Academic Journal

Source(s):Healthcare, Vol 10, Iss 134, p 134 (2022)

Abstract:During the COVID-19 pandemic, the risk to nurses’ mental health has increased rapidly. The aim of the study was to investigate the prevalence of depression and burnout and to evaluate their possible association with the sense of coherence in nursing st...

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Serpin Family E Member 1 Tag Single-Nucleotide Polymorphisms in Patients with Diabetic Nephropathy: An Association Study and Meta-Analysis Using a Genetic Model-Free Approach

Publication Type:Academic Journal

Source(s):Genes, Vol 12, Iss 1887, p 1887 (2021)

Abstract:Background: Many lines of evidence highlight the genetic contribution on the development of diabetic nephropathy (DN). One of the studied genes is SERPINE1 whose the role in the risk of developing DN remains questionable. In order to elucidate the cont...

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