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Advanced Search Results For "Milk, Human microbiology"

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 "Milk, Human microbiology"
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Bacillus cereus strains from donor human milk and hospital environment: uncovering a putative common origin using comparative analysis of toxin and infra-red spectroscopy profiles

Publication Type: Academic Journal

Source(s): AIMS Microbiology, Vol 9, Iss 3, Pp 419-430 (2023)

Abstract: Bacillus cereus is reported as a common cause of toxin-induced food poisoning and of contamination in pasteurized human milk donations. As various toxins can be produced by B. cereus, the aim of this work was first to investigate the toxigenic potentia...

Compliance in handling of donated raw breast milk to human milk banks regarding microbiological quality

Publication Type: Academic Journal

Source(s): Revista Brasileira de Saúde Materno Infantil, Vol 22, Iss 4, Pp 863-870 (2023)

Abstract: Abstract Objectives: microbiological quality of raw human milk (HM) from donors at the HMB (Human Milk Bank) of Santa Casa de Misericórdia de Ouro Preto was evaluated. Methods: the microbiological quality of milk from each of 10 donors in triplicate (3...

The Effect of Human and Bovine Milk Osteopontin on Intestinal Caco-2 Cells: A Transcriptome Comparison.

Publication Type: Academic Journal

Source(s): Nutrients. Mar2023, Vol. 15 Issue 5, p1166. 11p.

Abstract: Osteopontin (OPN) is a multifunctional protein abundantly present in human milk, whereas the concentration is significantly lower in bovine milk. Human and bovine milk OPN are structurally similar and both proteins resist gastric digestion and reach th...

Effect of High Hydrostatic Pressure Processing and Holder Pasteurization of Human Milk on Inactivation of Human Coronavirus 229E and Hepatitis E Virus

Publication Type: Academic Journal

Source(s): Viruses, Vol 15, Iss 1571, p 1571 (2023)

Abstract: In preterm infants, sterilized donor milk (DM) is frequently used for feeding when breast milk is lacking. Most human milk banks use the Holder pasteurization method (HoP) to ensure the microbiological safety of DM. However, this method degrades many b...

Microbiota of Sardinian Goat's Milk and Preliminary Characterization of Prevalent LAB Species for Starter or Adjunct Cultures Development.

Publication Type: Academic Journal

Source(s): BioMed Research International. 7/8/2019, p1-7. 7p.

Abstract: This work was performed to study the microbiota of raw goat's milk (67 samples) collected in different areas of Sardinia, in order to select autochthonous lactic acid bacteria (LAB) strains for use in goat cheese manufacturing. Total mesophilic bacteri...

The Protective Role of Exosome-Derived MicroRNAs and Proteins from Human Breast Milk against Infectious Agents

Publication Type: Academic Journal

Source(s): Metabolites, Vol 13, Iss 635, p 635 (2023)

Abstract: Human breast milk (HBM)-derived exosomes contain various biological and immunological components. However, comprehensive immune-related and antimicrobial factor analysis requires transcriptomic, proteomic, and multiple databases for functional analyses...

Comparative genomic analysis revealed genetic divergence between Bifidobacterium catenulatum subspecies present in infant versus adult guts

Publication Type: Academic Journal

Source(s): BMC Microbiology, Vol 22, Iss 1, Pp 1-14 (2022)

Abstract: Abstract Background The two subspecies of Bifidobacterium catenulatum, B. catenulatum subsp. kashiwanohense and B. catenulatum subsp. catenulatum, are usually from the infant and adult gut, respectively. However, the genomic analysis of their functiona...

Differences in the Microbiological Profile of Raw and Pasteurized Breastmilk from Hospital and Community-Based Donors at the First Human Milk Bank in Vietnam

Publication Type: Academic Journal

Source(s): Nutrients, Vol 15, Iss 412, p 412 (2023)

Abstract: Background: Microbiological quality is one of the key safety standards in human milk bank (HMB) operations. We describe the profiles of bacteria in donor human milk (DHM) before and after the pasteurization of samples collected from breastfeeding women...

Untargeted metabolomics analysis reveals dynamic changes in co-fermentation with human milk-derived probiotics and Poria cocos

Publication Type: Academic Journal

Source(s): Frontiers in Microbiology, Vol 13 (2022)

Abstract: IntroductionTo develop functional foods with traditional medicines and homologous food ingredients as well as human milk-derived probiotics, the co-fermentation process of two probiotics, Lactobacillus plantarum R9 and Lactobacillus gasseri B1-27, isol...

Human milk microbial species are associated with infant head-circumference during early and late lactation in Guatemalan mother-infant dyads

Publication Type: Academic Journal

Source(s): Frontiers in Microbiology, Vol 13 (2022)

Abstract: Human milk contains abundant commensal bacteria that colonize and establish the infant’s gut microbiome but the association between the milk microbiome and head circumference during infancy has not been explored. For this cross-sectional study, head-ci...